Scratch

Breakfast:PancakesToutansMain Course:ToutiereDessert:BannockLire a la NeigeDrink:Iroquoian Strawberry JuiceAny ideas?


BAD STEREOTYPE

Yes, but most people have never eaten that !!! I am slso Canadian

I used to know, but I forgot.

bananaman114 wrote:

Yes, but most people have never eaten that !!! I am slso Canadian

You do not speak on behalf on all Canadians. The greater percentage of Canada eats that food because it is Canadian, I did research. That is traditional Canadian food.

Factual Proof:

Pancakes and Canadian Syrup: Canadians have been eating, and taking maple syrup from trees. It is commonly on pancakes nowadays.

Toutans: A Newfoundland dessert or breakfast made very commonly there. Is a bread like thing, eaten with molasses.

Toutierre: The French-Canadien First Nations and European Explorers ate this at feasts and parties. Is like a meat pie.

Bannock: Inspired by the British way of making bread, the First Nations of Canada made there own style of bread, called Bannock. It used roots and syrup sometimes, but is traditionally flour, water, powders and spices, and animal fat.

Lire a la Neige: The First Nations children would like to pour maple syrup onto the snow and let it harden for the next day. Then, ti was sugared and eaten like a sticky, chewy toffee-like candy.

Strawberry Juice: Often used in rituals and gatherings, the Iroquois made this by crushing strawberries into water and flavoring with sugar and spice.


I will add Poutine too:

Poutine: Started being served in diners in Quebec, 1950, but quickly spread across Canada and is still served today.


Oh, and spotted dick is a British dessert. It is like a cake filled with raisins and dried fruit, making it look spotted.

Last edited by wiimaster (2010-07-12 12:08:25)

bananaman114 wrote:

OK. Im Ontarian, do thus did not know.

Same with me. But I is smart >:D

Not that you aren't, or anything.

Last edited by wiimaster (2010-07-12 12:18:34)

Oh, and if you guys want to see the TBG, look here: http://scratch.mit.edu/tbgforums/viewtopic.php?id=1362

wiimaster wrote:

I need ideas! Anyone?

WIIMASTER YOU MUST GO TO TEH TBG NAOW

venezuela:
breakfast: arepas
main course: arepas
dessert: fried plantains. mmm.
[/flashback from '08]

wiimaster wrote:

16Skittles wrote:

venezuela:
breakfast: arepas
main course: arepas
dessert: fried plantains. mmm.
[/flashback from '08]

A can't have arepas for both. Which one suits it more? And can you tell me the ingrediants for all?

it's perfect for any time of day    just put scrambled eggs on it and you have breakfast!
I don't know about the dessert, but arepas are water, corn flour and salt, seared and then baked, split open, buttered, then are filled with things like ham, chese, black beans, scrambled eggs, etc. it would probably be best for main course. they still have things like cereal there. now I'm hungry!

Last edited by 16Skittles (2010-07-12 13:00:04)

I hate how no one knows Mexican food >:C They only know American-Mexican. Pepper Poppers- *. Here's a drink

Horchata: Sweetned white rice mixed in water. (Really good.)

for Japan, it's MISU soup. Not miso. And caesar salad 

Last edited by samurai768 (2010-07-12 17:27:33)